Update: 09:44 | 06/12/2018
Three Vietnamese treats including "bun
The list also includes aragostine from Italy, organic roast lamb from Iceland and the 600 AUS (430 USD) steak in Australia.
"Banh mi Phuong" in Hoi An, which was hailed as "a symphony within a sandwich" by the late world famous chef Anthony Bourdain, is also on the list. “Arrive hungrily and order one with everything. You will be handed a fresh, crunchy baguette filled with salad, pork, pate, fish sauce, mayonnaise and a gratuitous fried egg, wrapped in a piece of local newspaper," Traveller wrote.
Snails, a popular dish among Vietnamese diners, still seems to be exotic for foreign foodies but was among the top 21 dishes of 2018. Different types of snails with different methods of cooking – fried, pan-fried, grilled, boiled, simmered are “all delicious, particularly when paired with cold beer and a humid evening”.