Update: 19:19 | 12/12/2020
(BGO) – The Judge of One Commune One Product (OCOP) evaluation and classification in Bac Giang province on December 10 held a meeting to evaluate and classify the OCOP products in 2020.
This year, the Judge received 51 participating entries, including 45 food, 4 beverage, 2 functional food products.
The view at the meeting.
Basing on the set regulation and criteria, the Judge proposed the province to recognize 49 OCOP products at provincial level in 2020, 9 of which will be 4 star and 40 will be recognized 3 star title.
The 4 star products include lyche sweet juice of Vifoco Import Export Joint Stock Company (Bac Giang city); Hien Phuoc five colour rice noodle, Hien Phuoc brown rice noodle, Thu Duong Chu rice noodle of Hien Phuoc Chu Rice Noodle Production, Trading and Consumption Cooperative; canned lychee, sweet corn, Fully orange juice of Toan Cau Food Import Export Joint Stock Company (Luc Ngan district); yellow flower tea of Luu Chanh Herbal Plant Production Cooperative (Luc Nam district); Tay Yen Tu Giap tuu wine (Tan Yen district).
Some OCOP products displayed at the event.
The three star products are from the districts of Hiep Hoa, Lang Giang, Tan Yen, Viet Yen and Bac Giang city.
They are signature and typical products in each locality with announced profile, grass roots standard, testing certificate for quality criteria, plan of quality supervision, production certificate and food hygiene and safety.